Some places feel like an idea long before they feel like a property.

Among the green hills of Alberobello,

less than 20 km from the sea of Monopoli,

I came across a farm that doesn’t try to impress

it simply does.

Vineyards.

Olive trees.

Living, breathing land.

On it

an active hospitality operation

10 accommodation units

a restaurant licensed for 30 guests

and a very clear feeling

that this is only the beginning.

This is not a shelf asset.

It’s the backbone of a vision

that can grow into a refined

agri-tourism project

for those who understand depth, not noise.

🎥 On-site video coming up